Located on Portland, Maine’s historic waterfront, Twelve is a nationally acclaimed restaurant from the Prentice Hospitality Group. Known for its refined approach to modern American cuisine, Twelve celebrates Maine’s exceptional ingredients through seasonal menus that highlight the region’s farmers, fishermen, and artisans with precision and creativity. The restaurant is defined by thoughtful hospitality, meticulous technique, and a commitment to excellence at every level of service. At Twelve, our team shares a passion for craftsmanship, collaboration, and delivering an elevated dining experience that reflects the best of Maine’s culinary landscape. As the first smiling face our guests see, the Host/Hostess sets the tone for the entire dining experience. This role is all about creating a warm, welcoming, and organized environment from the moment a guest walks through the door. A great host balances hospitality with efficiency—managing reservations, coordinating seating, and ensuring the flow of service runs smoothly. If you love connecting with people, staying on top of the details, and being at the heart of the restaurant’s energy, this is the role for you!
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
1-10 employees