Host

AveraAberdeen, SD
$18 - $22Onsite

About The Position

Position Highlights You Belong at Avera Be part of a multidisciplinary team built with compassion and the goal of Moving Health Forward for you and our patients. Work where you matter. A Brief Overview Responsible to serve meals to assigned area. May deliver meals to patents and guests. Act as a liaison between food service and other departments. What you will do Prepares limited food items for assigned area which may include but is not limited to creating prepared salads, sandwiches, entrees, or desserts. Delivers, tracks and sets up food for assigned area. Completes daily assigned cleaning in accordance with approved standards. Stocks and supplies with necessary items for service times as well as hours beyond work shift. Responsible for delivering excellent customer service by utilizing the appropriate scripts developed for Food Services. May assist in other work areas including dish room.

Requirements

  • The individual must be able to work the hours specified.
  • To perform this job successfully, an individual must be able to perform each essential job function satisfactorily including having visual acuity adequate to perform position duties and the ability to communicate effectively with others, hear, understand and distinguish speech and other sounds.
  • These requirements and those listed above are representative of the knowledge, skills, and abilities required to perform the essential job functions.
  • Reasonable accommodations may be made to enable individuals with disabilities to perform the essential job functions, as long as the accommodations do not cause undue hardship to the employer.

Nice To Haves

  • High School or GED Equivalent
  • Related experience and/or training

Responsibilities

  • Serve meals to assigned area
  • Deliver meals to patents and guests
  • Act as a liaison between food service and other departments
  • Prepares limited food items for assigned area which may include but is not limited to creating prepared salads, sandwiches, entrees, or desserts.
  • Delivers, tracks and sets up food for assigned area.
  • Completes daily assigned cleaning in accordance with approved standards.
  • Stocks and supplies with necessary items for service times as well as hours beyond work shift.
  • Responsible for delivering excellent customer service by utilizing the appropriate scripts developed for Food Services.
  • May assist in other work areas including dish room.
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