Host
About The Position
The Host m aintains an efficient and courteous restaurant operation by greeting arriving customers, seating, establishing rapport and assisting with restaurant service. Perks and Benefits Competitive pay & a Comprehensive Benefit Package. Other benefits include Health Saving Account, Flexible Saving Account, Employee Assistance Program. Annual Education Allowance Generous Referral Program Fun & collaborative company culture with lots of team building events Friends and Family rates for Level Hotels & Furnished Suites, The Opus Hotel, and The Emily Hotel
Requirements
- High School Diploma or GED
- Restaurant Experience preferred
Responsibilities
- Answer incoming calls in a prompt and professional manner.
- Manage reservations to effectively seat entire dining room.
- Understand mechanics of service and arrange tables for large parties.
- Maintain complete and accurate guest records and reservation notes through OpenTable.
- Maintain positive guest relations at all times
- Work with a spirit of teamwork.
- Communicate needs and ideas to management.
- Knowledgeable in the menu and times of operation.
- Follow all safety and sanitation policies.
- Ensures there are plenty of menus for service period.
- Warmly greet, acknowledge and seat guests.
Benefits
- Competitive pay & a Comprehensive Benefit Package
- Health Saving Account
- Flexible Saving Account
- Employee Assistance Program
- Annual Education Allowance
- Generous Referral Program
- Fun & collaborative company culture with lots of team building events
- Friends and Family rates for Level Hotels & Furnished Suites, The Opus Hotel, and The Emily Hotel
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What This Job Offers
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
251-500 employees
