The Host(ess) is a support position for the Hospitality Team, responsible for managing the flow of guests into the dining area, balancing and rotating sections, managing reservations and the waitlist, and communicating with the Hospitality team. The role also involves engaging with guests to support an excellent guest experience, assisting with running food and drinks as needed, and maintaining the cleanliness and sanitation of the Host(ess) stand. The successful candidate contributes to an inclusive, quality-focused culture through thoughtful communication with team members, customers, and consumers. They are coachable, approachable, and impactful in how they communicate with people at all skill levels.
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Job Type
Part-time
Education Level
No Education Listed