Host/Cashier - AM Shifts Only

AccorHotel•Honolulu, HI

1d•$28 - $35•Onsite

About The Position

The Cashier/Host is responsible for greeting and escorting guests to tables in the restaurant, handling all cash and charge transactions, taking phone calls and maintaining a courteous and efficient operation of the dining room to ensure guest satisfaction.

Requirements

High school diploma or equivalent
Minimum 1 year of cash handling experience
Must be available to work weekends and holidays as business needs require.
Ability to efficiently deal with customer complaints and concerns in a friendly and positive manner.
Ability to operate a keyboard and point-of-sale procedures to pre-check order and settle checks.
Knowledge of the appropriate table settings, service ware and menu items.
Must have basic knowledge of food and beverage preparation, service standards, guest relations, and etiquette.

Nice To Haves

Minimum 1 year of restaurant experience preferred.

Responsibilities

Greet and seat guest in a friendly, courteous, professional, and timely manner.
Handle all cash and charge transactions and the ringing up of all food and/or beverage chits.
Handles the ordering of Special Amenities with garde manger and assigns the delivery.
Takes and reconfirms reservations from guests and informs the Chef and kitchen of large or special reservations.

Benefits

Comprehensive Medical, Dental, Vision, and Drug coverage
Employee Assistance Program (EAP) for mental health and wellness support
Paid vacation
Sick leave
Holidays
Parking options available
Bus subsidy
Complimentary meal during your shift in our Team Member Cafeteria
Uniforms provided or dry-cleaning allowance
Exclusive hotel discounts through Accor's global network of properties worldwide
Access to training, development programs, and career growth opportunities