Hospitality Attendant | Daytona Speedway Fairfield Inn

SHANER•Daytona Beach, FL

13h•Onsite

About The Position

Shaner Hotels has an exciting opportunity at our 105-room Fairfield Inn Daytona Beach! Located in the vibrant ONE DAYTONA entertainment district, our hotel offers a truly unique hospitality experience in the heart of one of Florida's most iconic destinations. Celebrating the area's rich racing heritage, our Fairfield Inn features distinctive raceway-inspired décor, including artwork and photography displays that showcase the history and excitement of Daytona International Speedway. Guests enjoy a memorable stay surrounded by the energy of shopping, dining, entertainment, and world-famous events just steps away. Our spacious guest rooms and suites are thoughtfully designed for comfort and convenience, each featuring a microwave and refrigerator. Additional amenities include a welcoming lobby bar, complimentary hot breakfast, outdoor pool, fitness center, complimentary Wi-Fi, and the trusted service experience associated with the Fairfield by Marriott brand. If you're passionate about hospitality and creating exceptional guest experiences, Fairfield Inn Daytona Beach offers an outstanding opportunity to grow your career with Shaner Hotels. Join a team that values excellence, teamwork, and professional development while being part of the excitement of one of Florida's most dynamic destinations.

Requirements

Minimum of one year of customer service experience; previous hotel or hospitality experience preferred.
Ability to communicate effectively and professionally with guests, management, and coworkers.
Friendly, positive attitude with strong guest-service skills.
Ability to work independently while also functioning effectively as part of a team.
Ability to stand for extended periods and perform the physical requirements associated with breakfast service and maintaining the breakfast area.

Nice To Haves

Bilingual English/Spanish skills are a plus.
Knowledge of local activities, attractions, and points of interest appropriate for hotel guests is preferred.
Food safety certification is preferred.

Responsibilities

Welcome, greet, and interact with guests in the breakfast and lobby areas in a friendly and professional manner.
Set up, maintain, serve, and break down the breakfast bar according to hotel standards.
Prepare designated food items and ensure the breakfast area remains fully stocked and presentable throughout service.
Replenish food, beverages, and supplies as needed.
Assist guests courteously and efficiently with breakfast service and address questions or concerns.
Handle guest complaints and work to ensure guest satisfaction.
Maintain high standards of cleanliness, appearance, and overall quality throughout daily assignments.
Follow all hotel policies, including house rules, safety procedures, food-handling requirements, and security procedures.
Assist with inventory counts and related duties as scheduled.
Follow established maintenance programs and cleaning schedules.
Be available to work a flexible schedule, including weekends, holidays, and varied shifts.
Perform other duties as assigned.