Hospitality Assistant (Part-Time)
About The Position
The Patient Dining Associate is responsible for providing patient meal service, including menu selection, tray delivery/pickup, and special dietary needs. This position will communicate patient food concerns to Food & Nutrition Services and coordinates with Nursing on nutrition requirements. The Patient Dining Associate will ensure accuracy of physician-ordered diets and adheres to dietary restrictions while also maintaining kitchen inventory, stocks nourishments, and supports after-hours needs. This role is responsible for delivering quality service reflected in patient satisfaction and demonstrates professionalism and strong customer service.
Requirements
- High school diploma or equivalent preferred.
- One-year experience in the restaurant industry is desirable.
Responsibilities
- Providing patient meal service, including menu selection, tray delivery/pickup, and special dietary needs.
- Communicating patient food concerns to Food & Nutrition Services.
- Coordinating with Nursing on nutrition requirements.
- Ensuring accuracy of physician-ordered diets and adherence to dietary restrictions.
- Maintaining kitchen inventory.
- Stocking nourishments.
- Supporting after-hours needs.
- Delivering quality service reflected in patient satisfaction.
- Demonstrating professionalism and strong customer service.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
