Hog Driver

Smithfield FoodsDes Moines, IA
Onsite

About The Position

If you are currently employed at Smithfield, please log into Workday and submit your application through the Jobs Hub. Have a seat at our table. When you join Smithfield, you become part of something special – a company that's sustainably feeding people around the world, producing good food the right way with respect for our people, animals, communities and planet. With opportunities across locations and functions, a culture grounded in our Core Four values - gratitude, communication, respect and accountability - and a strong commitment to learning, collaboration, and innovation, Smithfield offers challenging and rewarding careers where you can grow, contribute and make a real impact. Apply Now! A great job-and a great future-awaits you at Smithfield Foods. We are an American food company with a leading position in packaged meats and fresh pork products. We’re looking for motivated people who want to join our team and grow lasting and meaningful careers with us. Apply Now! Our team members receive industry-leading wages and are eligible for great benefits packages: Hourly Competitive Starting Pay – $20.30/hour Comprehensive Health Insurance, Retirement Benefits and More Education benefit available to full and part-time Smithfield team members upon meeting eligibility requirements In addition, we offer opportunities for career growth and professional development.

Requirements

  • All applicants must be at least 18 years of age.
  • Willing and able to understand and follow oral and written instructions.
  • Perform a task requiring continuous/repetitive movement, including grasping, pinching hands, flexing, and extending arms.
  • Stand on concrete and/or platforms for up to a 12-hour shift.
  • Work around animal blood and/or carcass parts.
  • Work with a knife (if trained).
  • Work in cold areas (approximately 20-40 degrees) and/or warm areas (over 100 degrees).
  • Work in an environment that is wet and humid.
  • Work while wearing a hard hat, hearing/eye protection, and steel-toed safety shoes.
  • Work in a noisy environment using personal protective equipment (PPE).
  • Work with sanitation/cleaning chemicals.
  • Work around strong smells/odors.
  • Climb/move on ladders, steps, stairways, walkways and platforms.
  • Bend, stoop, and twist repetitively over the course of an entire shift.
  • Walk long distances.
  • May require certification in order to operate various pieces of equipment required for the position.
  • Some positions may require repetitive overhead lifting up to 30 lbs, single lifting of heavy objects which can weigh up to 60 lbs, or lifting of objects using mechanical assistance.

Nice To Haves

  • Harvest Skilled Knife positions will work with hand tools, knives, machinery and other equipment to process meat products for the consumer.
  • These positions will primarily use straight knives, skinning tools, shaving tools, hand saws, powered whizard knives and other various knives.
  • These positions can be physically demanding, require good hand-eye coordination, and attention to detail.
  • Harvest Skilled Knife positions must be able to work their scheduled shift and may be required to work overtime depending on production demands.

Responsibilities

  • Perform essential production tasks and supporting coworkers.
  • Contribute to a positive work environment.
  • Help maintain a safe and efficient production line.
  • Ensure our products reach families across America.
  • Work with hand tools, knives, machinery and other equipment to process meat products for the consumer.
  • Primarily use straight knives, skinning tools, shaving tools, hand saws, powered whizard knives and other various knives.
  • May perform other duties as assigned.

Benefits

  • Industry-leading wages
  • Competitive Starting Pay – $20.30/hour
  • Comprehensive Health Insurance
  • Retirement Benefits
  • Education benefit available to full and part-time Smithfield team members upon meeting eligibility requirements
  • Opportunities for career growth
  • Professional development
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