About The Position

WE ARE HOSTING OPEN INTERVIEWS FOR POSITIONS IN THE HEART OF THE HOUSE ON WEDNESDAY, AUGUST 5TH FROM 12:00PM- 4PM! Looking for cooks, market clerks, dishwashers, and prep cooks! Full time and part time available. No need to apply before coming in. Please bring a resume if you have one. Guaranteed interview onsite if you arrive between 12:00pm and 4:00pm; no need to schedule in advance. COME WORK AT AN ICONIC SEAFOOD RESTAURANT LOCATED ON SAN DIEGO'S BAYFRONT! THE FISH MARKET DOWNTOWN- 750 NORTH HARBOR DRIVE

Requirements

  • A desire to help where needed and work as part of a team.
  • Ability to work positively and maintain composure in a fast-paced environment.
  • Excellent communication skills.
  • Exhibit a professional appearance and mannerisms.
  • Flexibility to work a variety of shifts.
  • Must be able to stand for extended periods of time.
  • Food Handler Certification.

Responsibilities

  • Activities, duties or responsibilities that are required of the employee for this job.

Benefits

  • Competitive pay plus tips (Rates starting at $19/hour and beyond)
  • Paid Sick Leave
  • Flexible schedule
  • Discounts on meals
  • Career advancement opportunities
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