About The Position

The Health and Wellness Coordinator manages the kitchen at an award-winning preschool. The role prepares and serves meals to multiple classrooms while following students’ allergies and dietary restrictions. It also includes creating a monthly menu, ordering food, unloading the weekly truck, and cleaning and sanitizing the kitchen and center common areas, including restrooms. The coordinator may occasionally spend time in a classroom as needed. The position is full-time and scheduled Monday through Friday. The ideal candidate has experience with food and nutrition as well as working with young children. A passion for culinary arts and a desire to make a difference in the lives of children and families are essential. Creativity, initiative, excellent communication skills, attention to detail, and a strong work ethic are desirable.

Requirements

  • High school diploma or equivalent.
  • Experience preparing and serving meals.
  • A passion for culinary arts and a desire to make a difference in the lives of children and families.

Nice To Haves

  • Experience with food and nutrition.
  • Experience working with young children.
  • Creativity, initiative, excellent communication skills, attention to detail, and a strong work ethic.

Responsibilities

  • Manage the kitchen.
  • Prepare and serve meals to multiple classrooms.
  • Follow students’ allergies and dietary restrictions.
  • Create a monthly menu.
  • Order food.
  • Unload the weekly truck.
  • Clean and sanitize the kitchen and center common areas, including restrooms.
  • Occasionally spend time in a classroom as needed.

Benefits

  • Weekly pay.
  • Medical, dental, and vision insurance.
  • 401(k) and company contributions.
  • Paid time off (PTO).
  • Professional development opportunities.
  • Paid holidays.
  • Employee Assistance Program.
  • Referral program: $500 for part-time referrals and $1,000 for full-time referrals.
  • Insurance plans starting at $29.38 per week.
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