At Soho House, the Head Waiter/Waitress plays an essential role in delivering exceptional dining experiences for members and guests. Working closely with the Restaurant Manager and Front of House team, this role oversees floor service operations, guides staff, and maintains the standards associated with the club. The main responsibility is to ensure members enjoy their experience through excellent service, from greeting and taking orders to making recommendations and handling payment. The role leads and supervises daily restaurant-floor service and supports, motivates, trains, and coaches the waitstaff team. It also involves coordinating with kitchen and bar staff, accommodating dietary needs, maintaining the dining environment, and providing personalized service with discretion and professionalism.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed