Bachoco Group is a leading multi-business and multiprotein producer, and one of the top ten largest globally, with over 40,000 employees. We offer a wide portfolio of products, including chicken, eggs, pork, beef, pet food, and more. Through Bachoco USA, we deliver high-quality chicken products to the U.S. market, serving retail, food service, and national accounts through our fully integrated operations, which include farms, hatcheries, feed mills, and processing plants. Join us and be part of our success! This position is responsible for hand portioning product to customer specifications by using a knife to cut boneless raw products into customer specified piece sizes. The role requires the ability to manually manipulate chicken breasts and tenders into a position to maximize yield. The job involves climbing stairs and working in a cold/wet environment (45 degrees Fahrenheit, 4 degrees Celsius). The employee will stand for an 8-hour shift and be exposed to noise (>85 decibels), CO2, and moving equipment. This is a safety sensitive position. Bachoco USA reserves the right to conduct background screenings for positions deemed necessary and in accordance with applicable laws.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed