The HACCP Program Manager is the contractor's designated key person for the VISN 6 Water Management / Legionella Testing contract. The solicitation requires this individual to hold a bachelor's degree or higher in science or engineering and to be a Certified HACCP Manager. This role supervises sampling and shipping, reviews each facility's Water Safety/Management Plan, directs the quarterly Legionella sampling program across seven VA Medical Centers, oversees laboratory analysis through a CDC ELITE–certified lab, manages potable-water remediation events, ensures all reporting and data-spreadsheet deliverables, and serves as the technical point of contact to the COR and each facility's Technical Manager.
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Job Type
Full-time
Career Level
Senior