Grill Cook RC Supply Co (Full Time)

Rivers Casino Careers • Des Plaines, IL

2d • Onsite

About The Position

RC Supply Co is seeking a Grill Cook for a full-time position. This role involves setting up and breaking down the station, grilling and sautéing various foods, creating sauces and seasonal vegetables, and managing tickets in a high-volume kitchen. The Grill Cook must be able to comprehend and execute detailed instructions, maintain open communication with the expediter, and cook items to guest specifications. Responsibilities also include restocking the station, meeting prep lists, and assisting with occasional line cook and production cook duties. A high degree of sanitation, timely reporting, product monitoring, and adherence to FIFO procedures are essential. The role requires preparing recipes, following departmental policies, and providing excellent guest service.

Requirements

• Must possess basic knife skills, organizational skills, an understanding of meat temperatures and quickly cooking to specifications while keeping errors to a minimum
• Illinois Food Handler Certification required
• Must possess outstanding interpersonal communication skills to effectively interface with guests and team members
• Must possess the ability to work under pressure and with a sense of urgency
• Must possess a cooperative, helpful and friendly nature, and present a neat, clean, well-groomed appearance
• Ability to work flexible shifts and days of the week including holidays. Understands that schedules may change.
• Frequent walking, sitting, standing, bending, twisting, lifting, and kneeling
• Finishes job duties in a timely fashion according to department time standards
• Ability to work within the following conditions: wet floors, temperature extremes, and loud noise
• The Team Member must frequently lift and or move up to 25 pounds

Responsibilities

• Sets up and breaks down station as per production sheet
• Grills and Sauté's foods such as Steaks, Seafood, Chicken, Pork, and Pastas.
• Creates pan sauces & seasonal vegetables.
• Receives, communicates and organizes all tickets with team members ensuring proper timing of food execution.
• Ability to quickly comprehend, communicate and execute detailed instructions in a high volume kitchen.
• Keeps an open line of communication with the expediter to ensure food is prepared & served with accuracy.
• Cooks the exact number of items ordered by each customer, working on several different orders simultaneously
• Grills and garnishes hamburgers and/or other items such as salads and sandwiches to the guest’s specifications
• Restocks station and meets or exceeds assigned prep lists on a daily basis maintaining a high level of teamwork
• Occasional Line Cook, and Production Cook responsibilities as assigned
• Maintains a high degree of sanitation in work station
• Keeps food area free of debris and trash at all times
• Reports to work on time
• Communicates with Sous Chef when there are product shortages
• Breaks down and stores daily food and supply deliveries
• Assists in monitoring products in the freezer, walk-ins, and storerooms to ensure freshness and availability
• Ensures proper FIFO procedures are followed when storing daily deliveries
• Monitors food items, checks food temperatures, and changes food items when necessary
• Assists in quality control of prepared food items
• Ensures thorough communication between shifts
• Remains up to date on all Departmental Policies and Procedures
• Prepares and executes recipes and daily production sheets per standardized recipe cards or supervisor guidelines
• Complies with all departmental rules, side work assignments, and departmental procedures
• Ensures that all guests are treated in a prompt, professional and courteous manner
• Gives excellent internal and/or external guest service and proactively seeks ways to improve service
• Performs all other duties as assigned

Benefits

• Medical, Dental, Vision, and Life Insurance ( Full Time positions ONLY)
• 401K – 4% match to 5% Team Member Contribution
• $1 Daily Meals
• Earn up to 18 Days of Paid Time Off Your First Year
• Free Shuttle from Rosemont’s Blue Line Station
• Free Parking
• On-Site Rivers Casino Scholarship Program for Team Members and their Children/Grandchildren
• Tuition Reimbursement
• Fitness/Gym Reimbursement
• Community Volunteer Opportunities
• Leadership Training & Career Advancement Programs
• Team Member Exclusive Discounts

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed