TEMP GREENHOUSE 432

ENGINEERING SERVICES & PRODUCTS C • Dyersville, IA

1d • Onsite

About The Position

The successful candidate will work with the manager and greenhouse specialist team to harvest and transplant our lettuce crop in an environmentally controlled hydroponic greenhouse.

Requirements

• Some knowledge and passion for hydroponic plant production (vine and leaf crops)
• Ability to follow a very high standard of procedures for our food safety program.
• Excellent communication skills
• Self motivated
• Team player
• Associate's degree Or equivalent from two-year college or technical school; or six months to one year related experience and/or training; or equivalent combination of education, experience and training
• Communication skills appropriate for the job
• Ability to follow detailed instructions
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
• Ability to write routine reports and correspondence.
• Ability to speak effectively before groups of customers or employees of organization.
• Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
• Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
• Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form.
• Ability to deal with problems involving several concrete variables in standardized situations.

Responsibilities

• Harvest and transplant our hydroponic lettuce crop on a weekly basis
• Weighing lettuce on a scale during harvest
• Picking floats of lettuce up out of the ponds
• Taping boxes
• Putting floats through our float washer machine
• Cleaning propagation tables
• Assisting other team members with clean up after harvest
• Other duties as assigned or required

What This Job Offers

• Career Level: Entry Level
• Education Level: Associate degree