GROUNDS - CREW LEADER

GATE HR•Ponte Vedra Beach, FL

1d•Onsite

About The Position

Ponte Vedra Inn & Club is seeking an experienced Golf Course Grounds Crew Leader to join their team. This role coordinates daily assignments, equipment, and crew members to ensure the golf course and surrounding grounds are maintained safely, efficiently, and according to the Club’s high standards. The position involves working alongside and supervising assigned crews while helping provide exceptional course conditions for members and guests.

Requirements

Previous crew leadership or supervisory experience is required.
Working knowledge of golf course mowing practices, course setup, and grounds maintenance.
Ability to safely operate golf course mowing and maintenance equipment.
Valid state driver’s license and acceptable driving record.
Ability to communicate effectively with colleagues and management.
Availability to work a flexible schedule, including early mornings, weekends, holidays, and split shifts, as needed.

Nice To Haves

Five years of golf course maintenance experience as an equipment operator or grounds laborer is preferred.

Responsibilities

Review daily assignments and coordinate the crews and equipment needed to complete each job.
Supervise and work alongside crews of two to five colleagues.
Assist with mowing, trimming, course setup, ditch digging, and other golf course maintenance duties.
Ensure colleagues operate equipment correctly and follow all safety procedures.
Inspect completed work to ensure it meets established quality and presentation standards.
Assist with training colleagues on equipment operation, safety requirements, and maintenance procedures.
Report safety hazards, equipment malfunctions, and maintenance needs to management.
Assist with setting up tees, greens, bunkers, cups, flags, and other course features.
Communicate daily progress, staffing concerns, equipment issues, and incomplete assignments to management.
Attend all required meetings, training sessions, and safety courses.
Perform additional duties as assigned by the Director of Horticulture, First Assistant Superintendent, or other members of management.