Gladstan Grill Manager

Payson City • Payson, UT

76d • Onsite

About The Position

Under the supervision of the Golf Pro, this position is responsible for the daily operation of food and beverage services for the Gladstan Grill Restaurant and the supervision of restaurant employees. This role involves managing daily operations, staff, inventory, and ensuring compliance with health and safety regulations.

Requirements

• High School Diploma or equivalent.
• One year of experience in the food service industry.
• A valid driver's license.
• Must possess a valid food handlers permit from Utah County.
• Must be bondable.
• Must be 21 years old.
• Knowledge of accounting and mathematics.
• Knowledge of food preparation and creating menus.
• Ability to perform under pressure.
• Ability to create effective working relationships with employees and the public.
• Skill in preparing a wide variety of food items.
• Skill in operating a variety of restaurant equipment.
• Skill in effectively supervising and directing individuals.
• Skill in leadership.
• Ability to communicate effectively, both orally and in writing, with the public, elected officials, department heads, and other employees.
• Operates calculator, cash register, copy and fax machine, restaurant equipment, and phone.

Responsibilities

• Supervises, schedules, and trains restaurant employees.
• Orders food and supplies to ensure adequate stock.
• Operates specialized food service equipment.
• Prepares, cooks, and serves menu items.
• Suggests menu additions, deletions, and price changes to the Golf Pro.
• Ensures compliance with Health Department regulations.
• Ensures compliance with State liquor laws.
• Responsible for cleaning and general maintenance of the restaurant area and equipment.
• Operates cash register and teaches cash handling principles.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: High school or GED