General Utility- QC (1st Shift)

OSI Careers•Chicago, IL

About The Position

Perform a variety of production-line audits and tests to ensure products meet specifications and that proper production and sanitary procedures are followed. The role includes collecting and testing product samples, checking equipment and product conditions, maintaining records, following safety and Good Manufacturing Procedures (GMP), and keeping the assigned area clean. Perform other duties as assigned. The position offers a starting rate of $20.00 per hour. It is eligible for overtime pay for hours worked beyond 40 hours in a week and may be eligible for additional hourly premiums for perfect attendance, shift differentials, or working evening or night shifts. The company describes a comprehensive benefits package that may include paid time off and holidays, 401(k) with matching company contributions, medical, dental, vision, life and disability coverage, other voluntary coverages, and educational assistance and professional development opportunities.

Requirements

  • Complete three months of on-the-job training.
  • Follow safety rules and use PPE.
  • Recognize and practice Good Manufacturing Procedures (GMP).

Responsibilities

  • Audit and record internal temperatures of cooked products on the line.
  • Test metal detectors using standards; if a detector is faulty, retain product and retest product made since the last successful test.
  • Conduct and record line audits, including speed, temperature, and weights.
  • Collect weekly equipment and glove swabs and air plates, package them with instructions, and send them to a laboratory.
  • Once per shift, collect cooked and raw product samples and send them to a laboratory with testing instructions.
  • Maintain and test shelf-life samples and perform organoleptic duties.
  • Inspect code dates on bags, boxes, and cases against product specifications and the production schedule.
  • Inspect and record cooler and freezer temperatures.
  • Cook samples from all lines two to three times per shift.
  • Perform an hourly piece count of packed boxes.
  • Calibrate scales and thermometers daily.
  • Complete paperwork on employee sanitation compliance.
  • Follow safety rules and use personal protective equipment (PPE); recognize and practice Good Manufacturing Procedures (GMP).
  • Keep the assigned area clean.
  • Perform other duties as assigned.

Benefits

  • Paid time off, including sick time, vacation, and holidays
  • 401(k) with matching company contributions
  • Medical, dental, vision, life, and disability coverage
  • Other voluntary coverages
  • Educational assistance
  • Professional development opportunities
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