General Service Worker #19, Bates

Wellesley College•Wellesley, MA

13d•Onsite

About The Position

The General Service Worker is an entry-level position responsible for a variety of duties pertaining to the set-up, delivery, and serving of food based on facility needs. A General Service Worker adheres to standards of service as established by the operation. They maintain kitchen work areas and equipment and utensils in clean and orderly condition.

Requirements

Must be able to lift 25lbs on a regular basis and up to 50 lbs. occasionally.
Must be able to use chemicals required in daily cleaning.
Must have basic knife skills.
Ability to read and comprehend basic English required.
Uniforms as furnished by department.
Hair Restraint as required in College-Union Agreement.
Meal Breaks as assigned by management.
Must have reliable transportation.
This position has been classified as essential personnel. In the event of inclement weather or other emergency conditions that require the College to close, you are expected to report to work if you are scheduled to work that day, in accordance with Article 8.1.f of the Independent Service and Maintenance Union contract.

Responsibilities

Provide the highest quality of service to customers at all times.
Communicate and interact with customers in a professional manner.
Loading and unloading of the dishmachine and the transfer of clean dishware to designated areas.
Washing pots and pans.
Removing trash and garbage to designated areas.
Assisting with special events.
Prep work which may include preparation of fruits and vegetables.
General cleaning.
Setting up the serving line.
Finishing hot food placement.
Responsible for dessert and bread service.
Participate in other duties as assigned by manager or cook on duty.
Comply with all state and local food service regulations, including practicing ServSafe and NSF standards.