This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters. The role involves working in a repetitive and fast-paced environment to complete various processes including weighing, bagging, packing, unpacking, labeling, and boxing of meat products. It requires understanding and adhering to all safety rules and regulations and involves exposure to wet and/or humid conditions in a warm or cool environment, as well as slippery surfaces at varied heights. The job also requires standing for long periods of time, the use of stairs, and wearing personal protective equipment (PPE) in designated areas of the facility.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed