About The Position

This position is responsible for maintaining high production, quality, and yields while ensuring the safest working environment possible. It requires an essential understanding and control of the production process, accurate record keeping, and general line maintenance and staffing. The role involves overseeing various processing operations and working with other supervisors to solve problems. The company emphasizes a culture where team members can grow their careers and are rewarded for their contributions, with opportunities to support and volunteer in the community.

Requirements

  • 3 + years in a manufacturing environment
  • Prior supervisory/lead experience required or equivalent educational typically acquired through a bachelor's degree
  • High school diploma
  • Strong communication skills
  • Ability to access all areas of the production floor to conduct audits and inspections (fixed ladders, stairs, steps, etc.)
  • Ability to tolerate environmental conditions in the area of responsibility (temperature in most areas range from 28 - 45 degrees)

Nice To Haves

  • Familiarity with processing floor operation
  • HACCP certification
  • Understanding of basic HACCP principals and the ability to perform CCP monitoring verification
  • Knowledge of fresh meats processing
  • Education beyond high school including special training, vocational school and/or college courses
  • Basic computer skills

Responsibilities

  • Checking daily production orders to ensure fulfillment of customer orders
  • Ensuring every position is filled before start-up of production line
  • Overseeing Team Member morning exercises and job rotation to facilitate ergonomics
  • Ensuring all machinery is performing to the highest standard possible
  • Ensuring all workstations have passed USDA Inspection
  • Promoting safety daily as well as through monthly safety meetings
  • Ensuring accurate shipments, rotation of inventory, and proper coding of products
  • Knowing and communicating company benefits and compensation policies to Team Members
  • Providing encouragement to Team Members to build the best team possible
  • Performing the human relations functions such as training, retaining, and counseling on personal and professional problems
  • Overseeing various processing operations and working with other supervisors in solving problems
  • Keeping records of reworked or returned product
  • Providing continuous education on the importance of quality
  • Performing other responsibilities as the need arises

Benefits

  • Paid time off
  • 401(k) plans
  • Affordable health benefits
  • Life benefits
  • Dental benefits
  • Vision benefits
  • Prescription drug benefits
  • Relocation Assistance Eligible

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What This Job Offers

Job Type

Full-time

Career Level

Manager

Education Level

High school or GED

Number of Employees

5,001-10,000 employees

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