General Manager

Chipotle

13d • $53,000 - $74,000 • Onsite

About The Position

Chipotle’s General Manager leads restaurant operations and people development, building a strong team and culture while managing the restaurant as a business. The role is responsible for delivering excellent hospitality and guest experiences, developing employees, and achieving the restaurant’s sales and cash-flow plans. The work takes place in a fast-paced kitchen and customer-facing environment and includes shifts across lunch, dinner, and weekends.

Requirements

• Passion for hospitality and delivering an excellent guest experience.
• Friendly and enthusiastic attitude.
• Genuine enthusiasm for developing people and leading others.
• Previous restaurant management experience, including scheduling, P&L management, food safety, sales forecasting, and recruiting.
• Ability to stand and walk around the restaurant for 10 hours a day.
• Ability to lift 50 pounds (25 kilograms) and perform other physical activities required for the job.
• Ability to work around varied temperatures, taste and prepare food, and communicate effectively with team members and customers.

Nice To Haves

• A creative approach to marketing and driving sales, such as fundraisers and community engagement.

Responsibilities

• Uphold high standards of hospitality and deliver a positive guest experience.
• Ensure speed of service and order accuracy, including accurate and timely digital orders.
• Manage the full employee lifecycle, including recruitment, hiring, people processes, and performance management.
• Train and develop crew members, shift leaders, and Apprentices using Chipotle’s training tools and resources.
• Manage daily restaurant operations, including scheduling, P&L management, sales forecasting, recruiting, and interviewing.
• Keep the dining room clean and the restaurant ready for guests.
• Uphold food safety, operational, and compliance standards.
• Achieve the restaurant’s annual sales and cash-flow plan and ensure its overall financial success.
• Work lunch, dinner, and weekend shifts to provide leadership across operating hours.

Benefits

• Medical insurance
• Dental insurance
• Vision insurance
• Retirement savings plan and 401(k)
• Quarterly bonus program and performance-based cash bonuses
• People development bonuses
• Tuition assistance, subject to eligibility requirements
• Paid time off
• Sick leave
• Vacation time
• Holiday closures
• Career growth opportunities

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed