General Manager

Smithfield • Dunn, NC

13d

About The Position

Smithfield's Chicken 'N Bar-B-Q is seeking experienced restaurant leaders who want to advance their careers and earnings. The General Manager leads hands-on restaurant operations, with a focus on delivering excellent food, value, and customer service. The schedule is five days per week and includes Friday, Saturday, and Sunday; most shifts are 8 a.m.–8 p.m. or 11 a.m.–11 p.m. The latest closing time is 11 p.m. on Fridays and Saturdays. The position offers a base salary of $75,000–$90,000 per year and monthly bonus potential based primarily on top-line sales growth. Bonus potential is stated as $30,000 or more per year once enrolled.

Requirements

• Experienced restaurant leader.
• Current or very recent drive-thru experience.
• Hands-on leadership style.
• Upbeat personality.
• Solid communication skills and professional appearance.
• Standard-driven approach to food, value, and customer service.
• Ability to taste and handle all menu offerings.
• Ability to stand for extended periods.
• Ability to lift 50 pounds from the ground.

Responsibilities

• Lead restaurant operations using a hands-on leadership style.
• Maintain standards for food quality, value, and customer service.
• Taste and handle all menu offerings.
• Work the stated five-day schedule, including Fridays, Saturdays, and Sundays.

Benefits

• Base salary of $75,000–$90,000 per year.
• Monthly bonus potential based primarily on top-line sales growth; stated potential is $30,000 or more per year once enrolled.
• Benefits package including medical, dental, vision, 401(k), and short-term disability.
• Three weeks of paid time off in the first year.
• High-quality products and well-maintained facilities.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed