GENERAL MANAGER

Mendocino Farms • Phoenix, AZ

8d • Onsite

About The Position

Mendocino Farms is hiring a full-time, onsite Restaurant General Manager for a new store opening. The General Manager leads a team and helps deliver a welcoming guest experience at a restaurant focused on fresh ingredients and an adventurous menu. The role includes coaching and developing team members, managing restaurant operations, and overseeing ordering and inventory. Compensation is $77,000–$98,000 per year based on experience, plus monthly GM bonuses. Managers are paid biweekly.

Requirements

• At least 3 years of high-volume restaurant or related hospitality management experience.
• Experience managing a large team.
• Proficiency with Microsoft Office.
• Comfort working in a kitchen and skill with ordering and inventory.
• Availability for a flexible schedule, including nights, weekends, and holidays.
• Strong coaching skills and an ability to give effective feedback.
• Organized, deadline-oriented, and focused on driving results.
• People-focused, humble, and eager to learn.

Responsibilities

• Lead and manage a restaurant team, including a large team.
• Coach team members by giving effective feedback and supporting their development.
• Learn every position in the restaurant before teaching others.
• Build relationships with guests and team members.
• Manage ordering and inventory.
• Help drive results in an organized, deadline-oriented manner.

Benefits

• Health, dental, vision, and life insurance.
• 401(k) match and other ancillary benefits.
• Up to 2 weeks of vacation per year.
• Paid sick leave.
• Employee assistance program.
• Monthly bonus program.
• Parking and transit reimbursement.
• Discounted tickets through Tickets at Work.
• Pet insurance.
• Gym memberships.
• Free meals on every shift.
• Growth and development opportunities.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed