General Manager

EYAS•Zebulon, NC

1d•Onsite

About The Position

General Manager Burger King Eyas Hospitality Group (EHG) has exciting new opportunities. EHG currently owns and operates 21 Burger King restaurants in North Carolina, with expansion plans in the Southeast. Our philosophy focuses on developing our people in a positive and creative work environment featuring our signature "Learn to Earn" program at all levels, allowing you to drive your career opportunities at your pace. Come join our growing team today!

Requirements

Passion for the food industry and a desire to make an impact on our team members and guests.
Strong leadership behaviors, approachability and reputation as a role model.
Self motivated, positive attitude, service-oriented, flexible, engaging personality, ethical, with a strong degree of integrity.
3 or more years of leadership experience preferred.
Must be at least 18 years of age.
Ability to prioritize own and others' work and time to meet deadlines and objectives
Demonstrated leadership skills
Available to work evenings, weekends and holidays
Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Must have reliable transportation

Responsibilities

Building same store sales, exceeding financial objectives, and removing barriers to success.
Lead, motivate and inspire team members to exceed expectations through hospitality, friendliness, while maintaining accuracy, speed of service in a consistently clean environment
Proactively identifying and hiring team members that embody our philosophies. Build a strong team with the ability to grow within our organization.
Exceed BK brand standards and hospitality excellence, through guest and team member engagement.
Support best practice and operational changes.
Ensure food safety and security standards are met and adhered to consistently.
Maintaining food service and production levels with strong BOH and FOH execution.
Build open lines of communication, through our "make it right" philosophy, contributing to solutions that result in increased productivity, retention and operational efficiencies.