The General Manager is responsible for upholding and administering all Regal policies, ensuring cash management and concession inventory standards are met. This role involves hiring, training, supervising, and potentially terminating employees, while also managing HR-related paperwork and ensuring staff have current alcohol certifications where applicable. The General Manager oversees all staff, projection, and audio-visual equipment, including hardware, software, and maintenance. They are responsible for cost control, purchasing, inventory management, and theatre maintenance, including minor repairs. The role also includes monitoring janitorial staff, managing risk and safety for team members and guests, handling loss prevention, and overseeing guest relations, marketing, promotions, and daily financial reconciliation. Additionally, the General Manager must read and understand training materials on topics such as anti-harassment and discrimination.
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Job Type
Full-time
Career Level
Manager
Education Level
Associate degree