General Manager(09266) - 204 E Princeton Dr
About The Position
The General Manager is responsible for everything that happens during a shift, including cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, scheduling, cleanliness, marketing, and profitability. The manager must set an example, follow all policies and procedures, and expect the same from the crew. Domino’s management experience is required. The role also includes general store-team duties such as operating equipment; stocking, preparing, and handling products; receiving and processing telephone orders; taking inventory; completing paperwork; and cleaning equipment and the facility. On-the-job orientation and training are provided. The position may include delivery duties: delivering products by car, distributing flyers and door hangers, and performing related walking, carrying, and climbing. A valid driver’s license with a safe driving record and access to an insured vehicle are required for these duties.
Requirements
- Domino’s management experience is required.
- Ability to comprehend and give correct written instructions.
- Ability to communicate verbally with customers and co-workers in person and by telephone.
- Ability to add, subtract, multiply, and divide accurately and quickly, and to make correct monetary change.
- Verbal, writing, and telephone skills to take and process orders.
- Motor coordination and ability to make precise movements rapidly and accurately.
- Ability to enter orders using a computer keyboard or touch screen.
- For delivery duties: valid driver’s license with a safe driving record meeting company standards.
- For delivery duties: access to an insured vehicle that can be used for delivery.
- For delivery duties: navigational skills to read a map and locate addresses, and ability to navigate adverse terrain, including multi-story buildings and private homes.
Responsibilities
- Oversee all activities during the shift and set an example for the crew.
- Follow all policies and procedures and ensure crew members do the same.
- Manage staffing, paperwork, schedules, cost controls, cash controls, inventory, and food management.
- Maintain store standards, cleanliness, customer service, attendance, and punctuality.
- Contribute to marketing and store profitability.
- Operate equipment; stock ingredients and supplies; prepare products; receive and process telephone orders; take inventory; complete paperwork; and clean equipment and the facility.
- When performing delivery duties, deliver products by car to customers and distribute flyers and door hangers.
- Navigate delivery areas, carry products, and travel between the store, vehicle, and customer locations.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
