General Manager(07901) - 3264 ADELINE ST

Domino's FranchiseBerkeley, CA
Onsite

About The Position

The General Manager is responsible for controlling food and labor costs, understanding the meaning of service, and demonstrating good leadership. This role requires a flexible schedule, including the ability to work nights, weekends, and holidays.

Requirements

  • Understanding of food and labor cost control
  • Understanding of service principles
  • Management experience in the food industry
  • Ability to be a good leader
  • Flexible schedule
  • Availability to work nights, weekends, and holidays

Responsibilities

  • Control food and labor costs
  • Provide excellent service
  • Demonstrate strong leadership skills
  • Manage operations with a flexible schedule
  • Work nights, weekends, and holidays as needed

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What This Job Offers

Job Type

Full-time

Career Level

Manager

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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