General Manager(02152) - 209 S Broadway St

Domino's Franchise•Blanchester, OH

About The Position

The General Manager is responsible for overseeing restaurant operations and maintaining customer satisfaction and loyalty. The role includes staffing, inventory and financial management, sales growth, food safety, team development, marketing, and creating a fun environment for staff and customers.

Responsibilities

  • Keep customers happy and loyal
  • Manage rostering
  • Order stock
  • Recruit staff
  • Provide training and development
  • Manage inventory
  • Handle cash and run reports
  • Manage profit
  • Build sales
  • Maintain food safety
  • Oversee food preparation
  • Ensure staff and customer safety
  • Be in charge of creating a fun environment
  • Market the business
  • Conduct team meetings
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