Mitch's BBQ General Manager

Toot'n Totum • Amarillo, TX

1d • Onsite

About The Position

Mitch's General Manager (GM) will endeavor to make every guest visit an enjoyable experience. The General Manager will manage daily operations and staff. The GM will supervise all functional operations, communicate all policies and news to team members and communicate all necessary information to the District Manager. The GM will lead, interview, direct, coach and develop all Assistant Managers and Crew Members with the support of the DM.

Requirements

• Minimum of 1-2 years of restaurant management
• Food safety Manager Certificate
• Able to work days, nights, holidays, and weekends
• Must maintain reliable telephone service and be able to return calls in a timely manner
• Ability to travel to other restaurants using private transportation, valid driver's licenses, good driving record, and insurance
• Consent to background screening, including criminal, driving record, and drug screen
• Ability to stand for extended periods of time and be able to lift and carry up to 50lbs
• Ability to work in a fast-paced environment, make decisions and use good judgement to solve problems
• Self-motivated; ability to work without supervision
• Strong computer skills and expertise using Microsoft Word and Excel
• Demonstrated ability to lead, direct, train, coach, and develop team; manage employee issues to a satisfactory resolution

Responsibilities

• Manage daily operations and staff
• Supervise all functional operations
• Communicate all policies and news to team members
• Communicate all necessary information to the District Manager
• Lead, interview, direct, coach and develop all Assistant Managers and Crew Members with the support of the DM

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed