The General Manager is responsible for overseeing all aspects of store operations, including leading a team of delivery drivers and customer service representatives, managing end-of-day procedures like bank deposits and inventory counts, and ensuring the store is prepared for opening. This role requires fostering a sense of urgency, maintaining operational standards, managing staffing and scheduling, handling customer disputes, and ensuring delivery vehicles meet standards. The General Manager will also be involved in financial oversight through P&L ledgers, training, and promoting a positive team environment. Additionally, the role includes cross-training in product preparation, oven operation, and customer service.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed