General Manager

Winona FoodsGreen Bay, WI
Onsite

About The Position

A rare opportunity to join one of the cheese industry's most respected privately held companies. Locally owned and operated since 1995, Winona Foods is proud to be a growing industry leader in innovative cheese manufacturing, converting, and distribution. We support a wide range of partners — from major dairy manufacturers to industrial and foodservice customers across the country. If you’re looking for a workplace where people matter, your ideas are valued, and your work makes a real impact on product quality and customer satisfaction, you’ll feel right at home here. Winona Foods — Imagine the Possibilities!

Requirements

  • Bachelor's degree in Engineering, Operations Management, Business Administration, Food Science, or a related field required.
  • 10-15 years of progressive manufacturing leadership experience with increasing responsibility for operational and business performance.
  • Minimum 5 years of experience leading through managers or functional leaders.
  • Experience in food, dairy, ingredients, consumer packaged goods, or other process manufacturing environments strongly preferred.
  • Experience developing and managing budgets, capital projects, and operational improvement initiatives.
  • Experience evaluating manufacturing capabilities, capacity constraints, operational costs, and growth opportunities.
  • Demonstrated track record of leading Lean Manufacturing, Six Sigma, or similar operational excellence programs resulting in measurable cost savings, productivity gains, and operational improvements.
  • Demonstrated ability to partner effectively with Sales, Finance, Procurement, Engineering, and Quality functions.
  • Experience reporting directly to ownership, a President, CEO, COO, or other senior executive leader preferred.
  • Experience within a privately held manufacturing organization preferred.
  • Strong business acumen with the ability to connect operational decisions to financial performance and long-term business objectives.
  • Demonstrated ability to lead and influence through experienced managers and functional leaders.
  • Strong strategic thinking and problem-solving skills with the ability to balance short-term operational demands and long-term business priorities.
  • Thorough understanding of manufacturing operations, process improvement methodologies, capacity planning, and performance management.
  • Ability to assess manufacturing capabilities, operational constraints, and capital investment opportunities to support business growth.
  • Strong knowledge of Lean Manufacturing principles, continuous improvement methodologies, root cause analysis, and operational performance systems.
  • Strong financial aptitude, including budgeting, forecasting, capital planning, and operational cost management.
  • Ability to translate customer opportunities and business strategies into operational plans and execution.
  • Exceptional communication and relationship-building skills, with the ability to effectively engage employees, customers, vendors, and senior leadership.
  • Ability to make sound decisions in a fast-paced environment with competing priorities and limited direction.
  • Demonstrated ability to lead organizational change, develop talent, and build high-performing teams.
  • Strong project management, organizational, and analytical skills.
  • Ability to maintain confidentiality and exercise sound judgment in handling sensitive business matters.

Responsibilities

  • Provide overall leadership and direction for the organization through a team of functional leaders.
  • Establish priorities, objectives, and performance expectations that support the company's strategic and financial goals.
  • Foster a culture of accountability, collaboration, continuous improvement, and employee engagement.
  • Lead, develop, and coach direct reports while strengthening organizational capability and succession readiness.
  • Provide leadership and oversight for manufacturing operations, quality, engineering, and MRP/materials planning functions.
  • Ensure operational performance meets or exceeds established objectives for safety, food safety, quality, productivity, customer service, and cost.
  • Drive sustainable cost reduction initiatives through Lean Manufacturing, waste elimination, labor productivity improvements, process optimization, and operational excellence programs while maintaining safety, quality, and customer service objectives.
  • Monitor key performance indicators and drive corrective actions and continuous improvement initiatives as needed.
  • Ensure compliance with company policies, customer requirements, and applicable regulatory standards.
  • Partner with the President and Senior Leadership Team to develop and execute business strategies that support sustainable growth and long-term success.
  • Evaluate business opportunities by assessing manufacturing capabilities, operational requirements, risks, and constraints.
  • Identify opportunities to improve operational capabilities, capacity, efficiency, and organizational effectiveness.
  • Serve as a key member of the Senior Leadership Team, providing operational insight and recommendations regarding business opportunities, capital investments, operational capabilities, capacity planning, and long-term business objectives.
  • Lead the annual operating budget process for manufacturing functions and support achievement of financial objectives.
  • Partner with Sales, Finance, and Procurement to evaluate business opportunities and support profitable growth.
  • Translate business forecasts into labor, equipment, facility, inventory, and operational resource requirements.
  • Identify, prioritize, and support capital investment projects that improve safety, quality, productivity, capacity, and profitability.
  • Develop and execute plans to achieve annual productivity and cost savings targets through continuous improvement initiatives, automation, process redesign, and effective resource management.
  • Monitor operational spending and resource utilization to ensure responsible financial stewardship.
  • Evaluate manufacturing processes, equipment capabilities, and operational constraints to support future growth.
  • Partner with Engineering and Operations to identify and implement automation, process improvement, and capacity expansion opportunities.
  • Provide leadership in assessing bottlenecks, throughput improvements, operational scalability, and long-term manufacturing requirements.
  • Champion Lean Manufacturing principles throughout the organization, promoting a culture of continuous improvement, employee involvement, standard work, visual management, and problem-solving.
  • Establish and monitor productivity, yield, waste reduction, labor efficiency, and improvement initiatives to improve operational performance and profitability.
  • Support key customer relationships by balancing customer expectations with operational capabilities and business objectives.
  • Has the authority to stop operations when food safety or product quality may be at risk.
  • Accountable for ensuring the site operates in compliance with BRCGS, regulatory, and customer food safety requirements.
  • Ensures adequate resources are in place to maintain the Food Safety and Food Quality Management System.
  • Reviews and approves key food safety programs (e.g., policies, procedures).
  • Holds site leadership (Production, QA, Maintenance, Warehouse) accountable for compliance and performance, as well as effective investigation, resolution, and trending of customer complaints.
  • Leads or participates in management review to ensure system effectiveness.
  • Responsible for leading the organization's operational leadership team, including manufacturing, quality, engineering, and planning functions.
  • Responsible for fostering strong cross-functional partnerships with Sales, Finance, Procurement, Human Resources, and other support departments to achieve company objectives.
  • Carries out management responsibilities in accordance with the organization's policies and applicable laws.
  • Responsibilities include selecting, developing, coaching, and evaluating leaders; planning, assigning, and directing work; managing performance; recognizing and addressing performance concerns; resolving employee relations issues; and building organizational capability through talent development and succession planning.
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