General Manager(06162) - 1390 Broad St

Domino's Franchise•Oilville, VA

About The Position

The General Manager is responsible for everything that happens during their shift, including cost controls, inventory, cash control, and customer relations. The role requires setting an example by following all policies and procedures and expecting the crew to do the same. The General Manager oversees daily operations, staffing, scheduling, training, paperwork, food management, facility cleanliness, and customer service.

Requirements

  • Communication skills.
  • Ability to follow all policies and procedures and expect the crew to do the same.

Responsibilities

  • Oversee all activities and operations during the shift.
  • Manage cost controls, inventory, and cash control.
  • Manage customer relations and provide great customer service.
  • Set an example by following all policies and procedures and ensure the crew does the same.
  • Operate equipment, stock ingredients, and prepare products.
  • Receive and process phone orders.
  • Complete inventory and paperwork.
  • Clean equipment and the facility.
  • Conduct daily training and orientation.
  • Create schedules and manage staffing.
  • Manage food operations and maintain a perfect image.
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