The General Manager leads the Taco Bell restaurant team and oversees daily operations, business performance, and guest experience. This people-first leadership role is responsible for building an engaged team, developing future leaders, driving profitability, and maintaining brand, health, and operational standards. The position requires a 50-hour work week and is located in Cheraw, South Carolina. The employer is a Taco Bell franchisee, which independently sets its wage and benefit programs.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed