This role involves operating all equipment, stocking ingredients, preparing products, and handling customer orders via phone and in person. Responsibilities include taking inventory, completing paperwork, and maintaining cleanliness of equipment and the facility. The position requires strong mathematical skills for making change and accurate calculations, as well as excellent communication and coordination skills for order processing and delivery. The General Manager will also be responsible for delivering products by car to customer doors, distributing promotional materials, and navigating various delivery locations, including multi-story buildings, while carrying product.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees