General Manager

CastawayBurbank, CA
Onsite

About The Position

The General Manager is the strategic and operational leader of Castaway Burbank, responsible for driving excellence across all front-of-house operations, banquet operations, ensuring financial performance, and cultivating a culture of hospitality that aligns with our elevated brand standards. This role requires a dynamic, polished operator who thrives in a high-volume, upscale dining environment and leads with vision, empowerment, and operational precision.

Requirements

  • 5+ years of experience in full-service restaurant management, in a high-volume setting (over $18MM), with a minimum of 2 years in a General Manager role or above.
  • Knowledge of special events/catering sales and banquet operations.
  • Strong leadership, communication, and interpersonal skills.
  • Proven ability and success to manage budgets, analyze financial reports, and make data-driven decisions.
  • Ability to work in a fast-paced environment and handle multiple tasks.
  • Strong knowledge of health department codes, OSHA regulations, and safety best practices.
  • Passion for hospitality and a commitment to excellence.
  • Ability to work nights, weekends, and holidays.

Responsibilities

  • Ensure high levels of guest satisfaction by maintaining high-quality food, service, and ambiance.
  • Lead and manage day-to-day restaurant operations, including staff management, customer service, and financial performance.
  • Recruit, train, and mentor staff to build a motivated and effective team.
  • Develop and implement strategies to drive sales and profitability.
  • Monitor and control inventory, budgets, and costs to achieve financial goals.
  • Ensure compliance with health, safety, and sanitation regulations.
  • Foster a positive work environment and uphold company values and standards.
  • Handle customer complaints and feedback professionally and efficiently.

Benefits

  • Competitive salary + Quarterly bonus plan
  • Vacation pay
  • Medical, dental and vision insurance
  • Lifestyle Spending Account
  • Company dining package with allotted spending amount each month
  • Variety of Supplemental Benefit Plans
  • 401k with annual employer match after 12 months
  • Employer paid life Insurance throughout the length of employment
  • Paid/Floating holidays for 5 major holidays
  • Education Assistance Program (EdAP) for hospitality related education growth
  • Employee Assistance Program (EAP) to assist with work life balance
  • Management Referral Program with up to a $4,000 payout for qualifying management positions
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