General Manager
Burger King•Carthage, MO
•Onsite
About The Position
As a General Manager, you are the leader of the restaurant – responsible for building a high-performing team and creating a culture of excellence, accountability, and guest-first service.
Requirements
- 2+ years of GM-level QSR or hospitality experience
- Proven success managing teams and driving results
- Strong understanding of financial statements, labor control, and inventory
- Ability to inspire and motivate team members at all levels
Nice To Haves
- ServSafe certification is a plus
Responsibilities
- Lead all aspects of restaurant operations, including P&L management
- Hire, train, and retain top talent
- Drive guest satisfaction, sales, and profitability
- Enforce compliance with company policies and local laws
- Foster a positive and inclusive team culture
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
