General Manager

MOD Pizza•Phoenix, AZ

About The Position

MOD Restaurants seeks a General Manager to lead a fast-casual restaurant and its team, known as the Squad. The role centers on putting people first, mentoring and developing employees, delivering a strong customer experience, and supporting MOD’s mission and values. The General Manager oversees store operations and financial responsibilities while stepping in to support day-to-day work as needed. Compensation is $55,000–$65,000, varying based on qualifications, competencies, experience, and geographic location.

Requirements

  • At least 2 years of restaurant management experience with direct P&L responsibility.
  • Experience training, developing, and leading teams.
  • Experience ordering, receiving, and controlling inventory.
  • Entrepreneurial spirit and interest in owning the operation of a business.
  • Ability to meet the physical requirements of the role, including occasionally moving or handling objects weighing up to 50 pounds.
  • Ability to work a varying schedule that includes evenings, holidays, and extended hours as business dictates.

Nice To Haves

  • College education in business or a related field may substitute for a portion of the required experience.
  • Strong communication skills.
  • High level of accountability.

Responsibilities

  • Build connections with customers and Squad members and demonstrate a customer-first attitude.
  • Manage with integrity, honesty, and respect, promoting MOD’s culture, mission, and values.
  • Order products from vendors to maintain food and beverage par levels.
  • Use operational tools to plan and achieve store excellence, including labor scheduling, monthly status reports, cash management, and inventory management.
  • Create schedules that meet the needs of the business, Squad members, and customers while maintaining the MOD customer experience and financial responsibility.
  • Oversee, inspire, and challenge Squad members, holding them accountable for product quality and customer service.
  • Lead the team in-store and support restaurant operations as needed.
  • Perform other related duties as assigned to meet the organization’s ongoing needs.

Benefits

  • Quarterly performance bonus program earning up to $6,000 annually.
  • Paid sick time.
  • Four weeks of paid vacation.
  • Medical, dental, and vision insurance eligibility based on hours worked.
  • Paid parental leave.
  • Free pizza, salad, and beverages.
  • Pet insurance.
  • Discounted gym membership.
  • Free counseling sessions.
  • 401(k) retirement plan.
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