The General Manager operates equipment; stocks ingredients from the delivery area to storage, the work area, and the walk-in cooler; prepares products; receives and processes telephone orders; takes inventory and completes associated paperwork; and cleans equipment and the facility daily. The role also includes delivering products by car to customers’ doors, delivering flyers and door hangers, and leading by example while coaching and training new employees. Work conditions vary.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed