General Manager(02048) - 719 W Wisconsin Ave
About The Position
The General Manager is responsible for everything that happens during a shift and sets an example by following all company policies and procedures and expecting the same from the crew. The role includes staffing, paperwork, cost and cash controls, food and inventory management, customer relations, scheduling, maintaining store standards and cleanliness, marketing, and profitability. General store duties include operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The position requires communicating with customers and coworkers in person and by phone, processing orders, performing basic arithmetic and handling monetary change, and entering orders using a computer keyboard or touchscreen. Duties and work conditions may also include delivering products by car to customers, delivering flyers and door hangers, and navigating delivery locations. Further detailed information about the job description will be presented upon interview.
Requirements
- Must be at least 18 years of age.
- Must have transportation to and from work.
- Must be able to comprehend and give correct written instructions and communicate verbally with customers and coworkers.
- Must be able to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
- Must have verbal, writing, and telephone skills to take and process orders.
- Must have motor coordination to make precise movements rapidly and accurately, and be able to enter orders using a computer keyboard or touchscreen.
- For delivery duties: valid driver's license with a safe driving record meeting company standards.
- For delivery duties: access to an insured vehicle that can be used for delivery.
- For delivery duties: navigational skills to read maps and locate addresses, and ability to navigate adverse terrain and delivery locations.
- Must be able to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
Responsibilities
- Oversee everything that happens during the shift and set an example for the crew.
- Follow all company policies and procedures and expect the same from the crew.
- Manage staffing, paperwork, cost controls, cash control, food management, and inventory.
- Work to a schedule and maintain store image, standards, cleanliness, attendance, and punctuality.
- Provide great customer service and manage customer relations.
- Contribute to marketing and store profitability.
- Operate equipment, stock ingredients, prepare products, receive and process telephone orders, take inventory, complete associated paperwork, and clean equipment and the facility.
- Deliver products by car to customers and deliver flyers and door hangers when required.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
