General Manager(01759) - 1122 North 2nd Street

Domino's Franchise • Clinton, IA

19h

About The Position

The General Manager is responsible for everything that happens during a shift, including cost, inventory, and cash controls; staffing; food management; customer relations; paperwork; store cleanliness; marketing; profitability; and ensuring the store follows company policies, procedures, and standards. The manager sets an example for the crew and supports excellent customer service, attendance, punctuality, and operating to schedule.

The role also involves general store-team duties such as operating equipment, stocking ingredients, preparing products, receiving and processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The posting also describes delivery-related duties and requirements, including delivering products and flyers within a designated area, holding a valid driver's license with a safe driving record, and access to an insured vehicle usable for delivery.

Requirements

• Ability to exercise judgment, perform math, and multitask.
• Ability to follow all policies and procedures and set an example for the crew.
• Ability to add, subtract, multiply, and divide accurately and quickly, with a calculator if needed.
• Ability to make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Ability to comprehend and give correct written instructions and communicate with customers and coworkers in person and by phone.
• Ability to enter orders using a computer keyboard or touch screen.
• Motor coordination and hand-eye coordination to make precise movements rapidly and accurately.
• Navigational skills to read a map and locate addresses in the delivery area.
• Ability to navigate adverse terrain, including multi-story buildings, private homes, and other delivery sites while carrying products.
• Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
• Valid driver's license with a safe driving record meeting company standards for delivery duties.
• Access to an insured vehicle that can be used for delivery.

Responsibilities

• Oversee everything that happens during the shift.
• Manage cost controls, inventory control, cash control, and customer relations.
• Staff the store and complete required paperwork.
• Manage food and work to a schedule.
• Maintain the store's image, cleanliness, and adherence to standards and policies.
• Provide great customer service and support attendance and punctuality expectations.
• Contribute to marketing and store profitability.
• Operate equipment; stock ingredients; prepare products; receive and process telephone orders; take inventory; complete associated paperwork; and clean equipment and the facility.
• Deliver products by car to customers and deliver flyers and door hangers, as applicable to the described team duties.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed