The General Manager is responsible for overseeing all aspects of restaurant operations. This role requires a minimum of 2 years of driving history with a valid license and reliable transportation with own insurance. The ideal candidate will have management experience in the restaurant industry, with pizza experience being a plus. Key attributes include high energy, flexibility, a positive attitude, being open-minded and willing to learn, honesty and integrity, punctuality and reliability, and the ability to delegate without hesitation. This position demands strong leadership skills.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees