General Manager(09651) - 1315 N. Main St.
About The Position
Domino’s Pizza is hiring a General Manager to oversee all activities during a shift and ensure store policies, procedures, and standards are followed. The role includes managing staff and operations, controlling costs and inventory, handling cash and customer relations, and maintaining service, cleanliness, and profitability. On-the-job orientation and training are provided. The posting also includes duties and qualifications applicable to general store team members and delivery personnel. Store tasks may include operating equipment, stocking ingredients, preparing products, processing orders, completing inventory paperwork, and cleaning equipment and facilities. Delivery duties include delivering products by car and on foot, distributing flyers and door hangers, and navigating delivery locations.
Requirements
- Ability to use judgment, perform math, and multitask.
- Ability to direct activities, perform repetitive tasks, work independently and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
- Ability to comprehend and give correct written instructions and communicate verbally with customers and coworkers by phone and in person.
- Ability to add, subtract, multiply, and divide accurately and quickly; ability to make correct monetary change.
- Verbal, writing, and telephone skills to take and process orders.
- Motor coordination and eye-hand coordination to make precise movements quickly and accurately; ability to enter orders using a computer keyboard or touch screen.
- For delivery duties described in the posting: valid driver’s license with a safe driving record meeting company standards; access to an insured vehicle usable for delivery; navigational skills to read a map and locate addresses; ability to navigate adverse terrain and carry products while walking and climbing.
- Ability to perform the physical tasks described, including standing, walking, lifting and carrying supplies, pushing or pulling trays, climbing stairs or ladders, bending, crouching, reaching, and frequent hand use.
Responsibilities
- Oversee everything that happens during the shift and set an example for the crew.
- Follow all policies and procedures and ensure the crew does the same.
- Manage staffing, paperwork, cost controls, cash control, food management, and work schedules.
- Maintain store image and standards, provide customer service, support attendance and punctuality, and ensure store cleanliness.
- Contribute to marketing and store profitability.
- Operate equipment, stock ingredients, prepare products, receive and process telephone orders, take inventory, and complete associated paperwork.
- Clean equipment and the facility approximately daily.
- For delivery duties described in the posting: deliver products by car and to customers’ doors, and distribute flyers and door hangers.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
