General Manager 5 - Food

Sodexo•Sanford, FL

6d•$100,130 - $129,580•Onsite

About The Position

Sodexo is seeking a highly-energetic General Manager 4 - Food for HCA Florida Lake Monroe Hospital located in the beautiful Orlando, FL region. HCA Florida Lake Monroe Hospital, formerly know as Central Florida Regional Hospital, has been serving the healthcare needs of Seminole and West Volusia counties since 1982. As an accredited 221-bed acute care hospital, they offer a wide range of medical specialties and surgeries, including the only full-service cardiovascular program in the region, orthopedic and spine care and advanced robotic surgery.

Requirements

Experience managing large scale food operations in a complex, multi-retail environment
Driving client engagement and patient/employee satisfaction
Possesses exceptional leadership, communication, presentation, and client relations skills with the ability to work both horizontally & vertically in the organization
Strong Financial acumen with demonstrated success handling complex financial contract
Highly developed organizational skills, including the ability to manage multiple and often conflicting priorities, meet deadlines, and proactively address operational and client needs
Proven ability to develop and motivate a team in a complex environment
Bachelor’s Degree or equivalent experience
5 years Minimum Management Experience
5 years Minimum Functional Experience

Responsibilities

Have exceptional client service mentality and executive presence
Be responsible for driving client and patient satisfaction scores
Provide a clean and safe environment for visitors and staff and works closely with the Infectious Control department
Effectively manages the Unit Operating System
Support a diverse and inclusive workforce
Achieve company and client financial targets and goals
Ensure HACCP, regulatory and standards compliance