The General Laborer works in food production to maintain sanitation, assist with washroom responsibilities, and keep production areas clean and stocked. The position supports food safety, cleanliness, and overall plant efficiency. The schedule typically starts at 6:00 AM, with 8–10-hour shifts Monday through Friday and occasional weekends as needed. Start times may change based on business needs. Starting pay is $15 per hour, with an opportunity for a pay increase after 90 days and regular performance reviews with opportunities for wage growth.
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Job Type
Full-time
Education Level
No Education Listed