1st Shift General Laborer

Bundy Baking Solutions•San Francisco, CA

6d•Onsite

About The Position

This position is for a 1st Shift General Laborer. The company, Bundy Baking Solutions, is a global family business with a rich legacy rooted in genuine care for everyone connected with the organization. Founded by Russ Bundy 60 years ago, the company started by selling baking pans from the trunk of his car and has since grown into an international leader in baking solutions. Its extensive reach encompasses designing, manufacturing, coating, and distributing high-quality bakery equipment and supplies. Today, Bundy Baking Solutions operates worldwide, employing nearly 2,000 people across 11 countries and multiple business units and manufacturing facilities. They plan to offer a competitive salary, a great benefits package, a genuine company culture, and the rewarding opportunity to have a significant impact on a global family business.

Requirements

High school diploma or general education degree (GED); or one to three months related experience and/or training, or equivalent combination of education and experience preferred
Ability to read and interpret documents such as safety rules, material safety data sheets, operating and maintenance instructions, company handbook, and procedure manuals
Ability to regularly stand, walk up and down steps, bending and twisting at the waist, stoop, kneel, crouch or crawl; use hands to finger, handle, or feels objects, bending at the elbow, reach overhead, lifting from the floor, turning of the head, looking up and down, pushing and pulling
Must be able to lift and /or move more than 75 pounds
The training requirements for this job includes: Emergency Procedures, Emergency Response, Eye Protection, Fire Safety, Hazard Communication, Lockout Tagout Program, Slips, Trips and Falls, Hearing Conservation
This job may require the use of safety glasses, goggles, ear plugs, plant approved gloves, and safety shoes, Long Pants, Short or Long Sleeves. No tank tops or sleeveless shirts.
At no time shall any person extend any part of their body into the washer unless the washer has been properly locked out and tagged out.
UNDER NO CIRCUMSTANCES is anyone allowed to operate the washer without reading this job description and acknowledging their understanding of the duties and responsibilities required for the safe operation of the washer

Responsibilities

Fill the washer with water if needed
Turn the washer pumps, conveyor and heat on
Removes pans from the exit end of the washer and loads them onto oven carts in a timely manner
Inspect pans as they are loaded onto the oven carts to ensure they are clean
Sets any pans that are not clean to the side to be re-processed
Stops the washer conveyor and turns oven carts around when one side of the cart is full
Places new oven carts into position
Removes any excess water from the floor after each washing cycle
Informs the Plant Manager, Supervisor, or Lead Man of any problems found with the cleanliness of the pans
Performs daily and weekly housekeeping duties
Reports any mechanical problems to the Plant Manager, Supervisor, or Lead Man immediately
Reports any unsafe conditions to the Plant Manager, Supervisor, or Lead Man immediately
Performs other job duties at such times as when there is no pans to load into the washer or as the Plant Manager, Supervisor, or Lead Man deem necessary.
Loads pans from baskets into entrance end of the washer in a timely manner
Perform minor wiping of the pans if necessary
Returns empty baskets to designated area with the help of another employee