The Installer is responsible for the installation of foodservice equipment in accordance with the project specifications in a safe and timely manner. Responsible for complete delivery, uncrating, and setting in place of foodservice equipment. Collaborate with plumbers/electricians and all mechanical trades to resolve all issues and stay within the timeframe and install bid. Ability to lift up to 75 lbs. Install equipment using hand or power tools. Examine and test equipment for defects to ensure proper functioning. Follow all safety guidelines, maintaining a clean work area and machines/tools organized. Perform other related duties as required and assigned.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED