General Labor 2ND Shift (November 2026) - Berry St Plant

Tyson Foods•Springdale, AR

1d•Onsite

About The Position

This General Labor position is based at the Berry Street Facility in Springdale, Arkansas. The role involves general production work, with assignments and hours varying by production line. Positions rotate throughout the department, and applicants may be considered for general labor openings on any shift. Duties may include cutting meat away from the bone using knives or scissors. The work is fast-paced and takes place in cold, hot, damp, wet, or slippery environments. The position is listed for second shift, though applicants must be available to work overtime and weekends as needed.

Requirements

Be able to understand and agree to follow safety rules.
Be willing and able to meet the physical requirements of the job, with or without reasonable accommodation.
Be willing to push, pull, carry, or lift 40 pounds or more for some positions.
Be able to stand for 8–10 hours a day and perform prolonged standing, walking, bending, stretching, pushing, pulling, climbing, and reaching.
Be willing to work in damp, cold, hot, wet, and slippery environments.
Be able to maneuver freely and have good hand-eye coordination.
Be willing to wear required personal protective equipment.
Be available to work overtime and weekends as needed.

Responsibilities

Follow safety rules.
Perform the duties of the assigned position and rotate among positions throughout the department as needed.
Push, pull, carry, or lift 40 pounds or more for some positions.
Stand for 8–10 hours a day and perform extended periods of walking, bending, stretching, climbing, and reaching.
Reach above shoulder level and climb stairs or steps to access work areas as needed.
Wear required personal protective equipment, including ear protection, a hair net, and a beard guard.
Cut meat away from the bone using knives or scissors when assigned.
Work overtime and weekends as needed.