General Labor, Bakery- Production- 1st Shift
About The Position
Aspire Bakeries is seeking a General Labor, Bakery- Production team member to join their team at their Swedesboro, NJ bakery. This role supports consistent, safe, and high-quality food production by monitoring automated systems, verifying product quality, maintaining sanitation standards, and communicating adjustments needed to ensure compliant and efficient manufacturing operations. Aspire Bakeries creates foods that bring people together, from artisan breads to cookies and cakes, enjoyed by millions daily. They offer a workplace culture built on care, ownership, and growth, with 13 commercial bakeries across North America and a reputation as an industry leader. They are looking for hard-working individuals with integrity, creativity, and a passion for excellence.
Requirements
- High school diploma or equivalent
- Ability to work effectively in a fast-paced food manufacturing environment
- Strong attention to detail with the ability to identify quality or process deviations
- Basic mechanical awareness and ability to report equipment issues
- Effective communication skills and ability to work as part of a team
- Ability to follow GMPs, food safety, and safety procedures
- Reliable attendance and ability to work 2nd shift
Nice To Haves
- Prior experience in bakery or food manufacturing operations
- Experience working with automated or continuous production lines
- Familiarity with proofing, baking, cooling, or weighing processes
- Experience participating in continuous improvement or lean manufacturing activities
- Ability to train or support others using standard work procedures
Responsibilities
- Monitor automated production systems and key process parameters to ensure consistent, high-quality output.
- Inspect products throughout the line to verify quality, spacing, alignment, and weight specifications.
- Communicate process deviations, equipment concerns, or quality issues promptly to line leadership.
- Maintain sanitation, food safety, and GMP standards across assigned production areas.
- Support efficient material flow and equipment performance across proofing, baking, and cooling operations.
- Contribute to continuous improvement through AOE practices, Centerline, CIL, and root cause analysis participation.
- Uphold a safe, organized, and compliant work environment at all times.
Benefits
- Comprehensive medical, dental, and vision coverage
- Company-paid life insurance
- Additional voluntary life insurance options
- Paid parental leave
- Generous paid time off
- Paid holidays
- Competitive retirement plans
- Short-term disability coverage
- Long-term disability coverage
- HSA plans
- FSA plans
- Performance incentive plans
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
