FSQA Manager

Particle Control•Albertville, MN

7d•$80,000 - $100,000•Onsite

About The Position

The FSQA Manager will own and drive improvement in our food safety and quality systems while working with a small, tight FSQ team. They will supervise and work alongside FSQ Coordinators who will assist with execution. They will also assist with day-to-day food safety and quality activities in a facility that processes a variety of dry food & agricultural materials with a semi-automated food processing system. The environment may be loud, dusty, warm, cold, or smelly.

Requirements

Speak, read, and write fluent English
Ability and skill to identify areas of improvement for food safety and quality
Proficient in basic arithmetic & mathematics
Integrity and discipline to follow and enforce procedures for food safety and quality
Ability to lead, mentor, and train other employees
Minimum of 2 years post-secondary education in food science or similar experience
Aid in supporting customers with human and animal food product development
Proficient with computers, digital information, and quality management software
Deep understanding of GMPs, HACCP, and other food production related systems
Strong aptitude for technology and organizing digital information

Responsibilities

Generally administering, refining, and executing on our overall food safety system
Driving and assisting internal audits and managing 3rd party audits
Drive strategy, program development, and process improvement
Aid in conducting and refining EMP monitoring ensuring a pathogen free environment
Help refine and verify food safety and quality goals are being met
Communicate shortcomings, challenges, needs, solutions of the quality dept
Analyzing, creating, refining, auditing various food safety documents including HACCP plans
Conduct internal food safety & quality audits & implementing CAPA responses
HAACP analysis & QC verifications
Creating and conducting studies such as sanitation validation studies